A la carte


To start…

Freshly prepared soup of the day with crusty bread & butter £3.95

Roasted butternut squash, cherry tomato & spinach risotto finished with fresh parmesan £5.95

Smoked salmon wrapped terrine of crayfish, haddock, caper & roasted peppers served with a mermaid dressing £5.95

Pan fried chicken livers on freshly toasted bread accompanied by a red onion & mustard sauce £5.50

Grilled asparagus topped with a soft poached egg, finished with parmesan and a balsamic glaze £5.95

Thai style fish cakes presented with a lime crème fraiche £5.75

The main event ...

Spinach & feta stuffed chicken breast wrapped in Parma ham served with roasted Mediterranean vegetables, crushed new potatoes and a tarragon cream sauce £13.50

Char-grilled sirloin steak, roasted tomato and field mushroom accompanied with chips and chef’s sauce of the day £16.95

Pan roasted rump of lamb with a puy lentil casserole, served with a fondant potato and carrot purée £16.95

Gnocchi coated in a creamy tomato sauce with basil, pine nuts & roasted peppers topped with pesto and parmesan £11.95

Vanilla marinated marlin suprême served with roasted courgette, cherry tomato and olives, on a potato rösti finished with wild mushrooms, herb oil & balsamic glaze £16.95

Pan seared loin of pork accompanied with a Normandy apple sauce served on a black pudding and mashed potato combination with sage infused cabbage £15.95

Pan fried fillet steak on celeriac mash served with honey and balsamic roasted chicory accompanied with a horseradish jus £20.95

Pan roasted salmon supreme served with crushed new potatoes and broccoli finished with a pink peppercorn sauce £15.95

A little extra…

Chips £2.25
Medley of vegetables £2.25
Grilled asparagus £3.95
Tomato & onion salad £2.25
Garlic bread £2.50
Garlic bread & cheese £3.05

Happy ending…

Three scoops of homemade ice cream £4.25

Three scoops of refreshing sorbet £4.25

Classic vanilla crème brûlée served with homemade shortbread biscuit £5.95

Sticky toffee pudding with butterscotch sauce and vanilla ice cream £5.50

Traditional tiramisu with homemade vanilla ice cream set in a chocolate cup £4.75

Warm chocolate brownie with roast hazelnut ice cream £5.25

Today’s cheesecake with coulis and fresh berries £4.95

The finishing touch…

Cheese board served with biscuits, grapes, celery, & piccalilli £5.95

Lunchtime & evening: Tuesday to Saturday

Where possible our food is sourced locally and internationally using the finest ingredients. Therefore, we cannot always guarantee availability.

 
     



Opening Hours
Tuesday-Saturday 12pm - last orders 2.30pm
& 6pm - late
Sunday 12pm - last orders 5pm

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